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Have you seen this place? I never gived in when I first saw it in my city, but now, every couple of weeks I head there for a yogurt, regardless of the fact that I live a mere stone's throw from the place. I don't recall what made me start going there so often, exactly, but that doesn't matter - it means I stop in anyhow because Yogurtland is the perfect, post-work antidote to my day-long stress.
Located in Stonecreek Village, Yogurtland offers only the highest quality frozen yogurt and toppings. They start with creamy, fresh real pure California milk without antibiotics or added hormones. Then they add the world’s finest ingredients to bring pure deliciousness to your cup for flavors that taste like the real thing. Like thousands of pounds of pistachios, roasted to perfection, for their Pistachio frozen yogurt. Like combining real toasted coconut with the world’s best mangos for their Coconut Mango frozen yogurt. Come on down today! This fro-yo staple has managed to work out a way for you to self-serve and doing so in a COVID-safe way. When you enter, you are given antibacterial and gloves along with your cup, so you can safely serve the frozen yogurt. You then given them your cup, they add the extras, weigh, and voila!
The concept is self-serve frozen yogurt. Customers mix and combine flavors in their cups by pulling on spigots that control the yogurt containers. There are 16 flavors that rotate regularly, including the popular tart and the American-style frozen yogurt that’s more similar to ice cream. The company is known for its wide variety of flavors and 33 different topping options as well as its low price. Yogurtland customers ultimately determine what they pay. All dispense-your-own goods are 33 cents per ounce (mainland). The yogurt chain is popular partly due to its self-serve format, and also because it is relatively inexpensive compared to other yogurt businesses. (Source: chainstoreguide.com)